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37 Thanksgiving Appetizers Your Guests Will Devour
And they're insanely easy to make.
When you've got a giant turkey to deal with, Thanksgiving appetizers might not be at the top of the priority list. But before you put out the standard cheese and crackers or a store-bought crudité platter, consider this roundup of 37 delicious Thanksgiving appetizers that will make your prized bird taste even better. They're super easy to make, they look impressive, taste incredible—and, best of all, these Turkey Day flavors are all bite-sized. From classics to gourmet and vegan ideas, there's something for everyone ahead.
1
Half Baked Harvest
Cheddar Pretzel Twists
Okay, wow. Start the meal off strong with these buffalo cheddar soft pretzel twists doused in "everything bagel" spice.
Get the recipe from Half Baked Harvest.
2
The First Mess
Roasted Carrot and Chickpea Dip
Not only does this roasted carrot, chickpea, and harissa dip taste great, but it's also extremely pretty. And it's also healthy, an quality that can be hard to come by on Thanksgiving.
Get the recipe from The First Mess.
3
Half Baked Harvest
Flaky Broccoli Cheddar Pies
Try these flaky broccoli cheddar soup mini pies for comforting, handheld goodness.
Get the recipe from Half Baked Harvest.
4
Ethan Calabrese
Stuffed Brussels Sprouts
Like a stuffed mushroom, but better.
Get the recipe from Delish.
5
Cranberry Brie Pastry Tarts
These tarts are almost too pretty to eat. And though they may look elaborate and fancy, they're actually the perfect last-minute appetizer to whip up.
Get the recipe from Half Baked Harvest.
6
Ethan Calabrese
Baked Apples with Brie and Honey
This is baked brie living its most fall life.
Get the recipe from Delish.
7
The First Mess
Vegan Miso Biscuits
Have you ever wanted to dive through a screen more than when you first saw these biscuits? The recipe calls for a touch of miso and a bit of maple syrup for a unique and fall-approved taste. Green onions and black sesame top things off.
Get the recipe from The First Mess.
8
Half Baked Harvest
Stuffed Mushrooms
These mushrooms are stuffed with spicy fontina, spinach, artichoke, and chorizo. Fully loaded and bite-sized.
Get the recipe from Half Baked Harvest.
9
Ethan Calabrese
Cheese-Stuffed Cornbread
What can't cheese improve?! That's rhetorical, obviously.
Get the recipe from Delish.
10
Half Baked Harvest
Parmesan Popovers
Popovers are always an impressive treat—especially when the recipe calls for parmesan and a fancy homemade butter. These are topped with a crispy burnt sage and garlic butter, perfect for the season.
Get the recipe from Half Baked Harvest.
11
The First Mess
Vegan Snack Board
For the most photogenic, delicious, and elevated snack board ever, take notes. There's a balsamic mushroom and olive pâté, a velvety roasted garlic and butternut squash dip with sesame, and a soft cashew cheese spread with beetroot and miso.
Get the recipe from The First Mess.
12
Ethan Calabrese
Salt 'n Pepper Sweet Potato Fries
You may never go back to regular fries after these.
Get the recipe from Delish.
13
Half Baked Harvest
Prosciutto Baked Brie Bites
We didn't know it was possible to have so much goodness in one bite. These crispy prosciutto baked brie bites with honey pears and walnuts proved us wrong.
Get the recipe from Half Baked Harvest.
15
Parker Feierbach
Sweet Potato Bites
Start things off with something sweet. This app equals an instant party!
Get the recipe from Delish.
16
Smoky Three Cheese Fondue
And just when you thought you'd seen enough cheese for one day, we bring you this irresistible fondue recipe. It's a serious crowd-pleaser. Oh, and garlic buttered croissant bites are involved.
Get the recipe from Half Baked Harvest.
18
Garlic Mushroom Toast
Whether you serve them as an app or as a side with the main meal, these caramelized garlic butter toasts with pan-fried mushrooms will go fast.
Get the recipe from Half Baked Harvest.
19
Ethan Calabrese
Cheesy Baked Brussels Sprout-Artichoke Dip
The absolute most fun way to get your greens in.
Get the recipe from Delish.
20
Mike Garten
Crispy Roasted Artichokes
Want to keep it light so you can save room for the main act? Try this crispy roasted artichoke recipe with a tangy caesar dip.
Get the recipe from Good Housekeeping.
Hadley Mendelsohn
Contributor
Hadley Mendelsohn is the co-host and executive producer of the podcast Dark House. When she's not busy writing about interiors, you can find her scouring vintage stores, reading, researching ghost stories, or stumbling about because she probably lost her glasses again. Along with interior design, she writes about everything from travel to entertainment, beauty, social issues, relationships, fashion, food, and on very special occasions, witches, ghosts, and other Halloween haunts. Her work has also been published in MyDomaine, Who What Wear, Man Repeller, Matches Fashion, Byrdie, and more.
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